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Market experience and Cooking Class

  • 22-Sep-2017
  • 10:30AM
  • Toscana
  • FI
  • Impruneta
  • 4 PAX
  • 7 PAX

ONE DAY LESSON Love Italy 3 hours Home made pasta with chianina ragu' Home made tortelli with spinach and a soft white Italian cheese ( ricotta) Tiramisu' with fresh seasonal fruit. My Culinary tours will introduce you to the best food and wine that our beautiful region has to offer. I often use organic food that comes directly from the farm. Upon request, at an extra cost of €25 p.p., Chef Stefania will take you to the central market, to Sant' Ambrogio Market or to a typical country market near by the house to choose the special ingredients for the recipes.

  • Smoking allowed outside
  • Close to public transport
Approximate duration:
How I manage the service:
I manage the service with friends and family


  • Intermediate English
  • French


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